Pigs Ears

Puff pastry rolled in coarse raw sugar and coated in a sweet apricot jam.

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  • Pigs Ears

    Puff pastry rolled in coarse raw sugar and coated in a sweet apricot jam. Bakers tip! “These are ...
    $2.50

    Puff pastry rolled in coarse raw sugar and coated in a sweet apricot jam. Bakers tip! “These are enjoyed best when heated in the oven for 10 minutes”.

  • Pistachio Éclair

    A long choux pastry shell filled with fresh cream and topped with white chocolate and roasted pistac...
    $2.00$3.00

    A long choux pastry shell filled with fresh cream and topped with white chocolate and roasted pistachios.

  • Plain Marble Cake

    A light vanilla sponge cake with a chocolate sponge centre, dusted with icing sugar. Serves 8-10....
    $8.00

    A light vanilla sponge cake with a chocolate sponge centre, dusted with icing sugar. Serves 8-10.

  • Queen Cannoli Cake

    A giant cannoli shell filled with 25 mignon custard cannoli. Dusted with icing sugar and topped with...

    A giant cannoli shell filled with 25 mignon custard cannoli. Dusted with icing sugar and topped with a ribbon arrangement of your choice.

  • Queen Cannoli Cake (Choc Dipped)

    A giant cannoli shell with the ends chocolate dipped. Filled with 25 mignon chocolate dipped custard...

    A giant cannoli shell with the ends chocolate dipped. Filled with 25 mignon chocolate dipped custard cannoli. Dusted with icing sugar and topped with a ribbon arrangement of your choice.

  • Racing Cars

    A milky way ‘racing car’ topped with a tiny teddy driver and m&m’s....
    $2.20

    A milky way ‘racing car’ topped with a tiny teddy driver and m&m’s.

  • Raspberry Cannoli

    A traditional Italian pastry filled with a mix of whipped cream and raspberry jam, dipped in coloure...
    $2.40$3.00

    A traditional Italian pastry filled with a mix of whipped cream and raspberry jam, dipped in coloured sprinkles.

  • Raspberry Cheesecake (GF)

    A baked raspberry cheesecake dusted lightly with icing sugar....
    $3.80

    A baked raspberry cheesecake dusted lightly with icing sugar.

  • Ricotta Cannoli

    A traditional Italian pastry filled with a sweet ricotta and fruit peel, dipped in chocolate flakes....
    $2.40$3.00

    A traditional Italian pastry filled with a sweet ricotta and fruit peel, dipped in chocolate flakes.

  • Rum Baba

    A soft yeast sponge soaked in traditional Strega liquor and filled with vanilla custard....
    $2.00$2.40

    A soft yeast sponge soaked in traditional Strega liquor and filled with vanilla custard.

  • Salted Caramel Tart

    A shortbread base filled with rich salted caramel sauce, fresh cream and chocolate ganache....
    $3.00

    A shortbread base filled with rich salted caramel sauce, fresh cream and chocolate ganache.

  • Sfoglia

    ‘The Italian Vanilla Slice’. A puff pastry top and bottom, filled with layers of vanilla custard...
    $2.00$2.40

    ‘The Italian Vanilla Slice’. A puff pastry top and bottom, filled with layers of vanilla custard and liquor soaked sponge, dusted with icing sugar.

  • Sfogliatelle

    A crispy shell pastry filled with a traditional ricotta, semolina and fruit peel mix....
    $3.00

    A crispy shell pastry filled with a traditional ricotta, semolina and fruit peel mix.

  • Soccer Ball Novelty Cake

    A sponge based cake topped with coloured cream and decorated as pictured. Catering for 25-40 people ...
    $90.00

    A sponge based cake topped with coloured cream and decorated as pictured. Catering for 25-40 people (this may vary).

  • Soccer Field Novelty Cake

    A sponge based cake topped with coloured cream and decorated as pictured. Catering for 25-40 people ...
    $90.00

    A sponge based cake topped with coloured cream and decorated as pictured. Catering for 25-40 people (this may vary).

  • Spiderman Novelty Cake (Option 1)

    A sponge based cake topped with coloured cream and decorated as pictured. Catering for 25-40 people ...
    $90.00

    A sponge based cake topped with coloured cream and decorated as pictured. Catering for 25-40 people (this may vary).

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